food is luv
Tuesday, March 31, 2009

short rib ragu w/ papparadelle

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if by ANY chance you have left over short ribs after making braised short ribs , this is a great way to fix 'em up! left overs high unli...
3 comments:
Monday, March 30, 2009

ginger miso salmon

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today was pantry day. i wasnt sure what i was in the mood for so i let the pantry gods decide my fate. i had some fresh ginger and the miso ...
12 comments:
Thursday, March 26, 2009

braised beef short ribs

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when i think of braised short ribs, i think of Lucques . it's perhaps my most favorite restaurant in LA. the staff is attentive and fr...
7 comments:
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